So in case you are wondering, I'm not a vegan. I definitely do eat my share of organic eggs and grass-fed meats & dairy. But I absolutely love throwing some vegan recipes into the mix every once in awhile... Especially when its a recipe that involves a cookie dough I can save and still eat raw the day after:) Maybe you love cookie dough too and end up eating more than you bake? If so, you will . . .
Pumpkin Pie Power Balls
This snack is loaded with antioxidants and protein. It's Gluten-free, Paleo, Vegan, & no bake... Beyond that, these happy balls just make Fall fun! Ingredients 10 pitted medjool dates 1 ½ cup Beyond Organic Pulse (Live Sprouted Seed Clusters)- If you don't have any you can use a mixture of RAW pecans, pumpkin seeds, and walnuts. ½ cup organic pumpkin puree- canned 1.5 scoop Raw protein . . .
10 minute Grain-Free Chocolate Chip Cookies
When it comes to desserts I am not very picky, especially if I know it is made with healthy ingredients... I'm a stevia junkie and just happy to have something sweet! My husband is the opposite. You would think I married a cookie connoisseur. He wants to enjoy his desserts to the max–all that matters is flavor. I have tried to fool him many times with my gluten free version of his favorite . . .